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Matua Valley Sauvignon Blanc 2006
Pale straw green in color, with aromas of pungent mineral, lemon citrus and typical Marlborough sweat. The palate is intense and linear; classical Marlborough acidity supporting powerful defined fruit that lingers gracefully, enveloping the whole mouth. A wonderful match when served with New Zealand green shell mussels, served with a coriander broth lightly spiced with chili. |
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All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.