Canadian Club whisky was first produced in a world where the spittoon was considered quite sophisticated.
Life was harsh in the mid 1800's in North America- and the whisky was harsher. Hiram Walker set out to create a different whisky that offered a smoother, cleaner taste.
Even in those days, Canadian Whisky was beginning to create a new flavour, combining the richness and fruitiness of Bourbon for a cleaner, crisper palate.
Canadian Club, with its unique distilling process was a cut above the rest. Lighter than Scotch and smoother than Bourbon, this was no ordinary whisky.
The original light and versatile blended whisky, Canadian Club® is the only Canadian whisky blended before aging in white oak barrels. This allows the flavors of the rye, rye malt, barley malt and corn to merry, giving CC its unique, smooth taste. Canadian Club® is ideal for any occasion and ... more
Blended then aged for 12 years in oak barrels, our Master Distiller has created a full yet smooth character with hints of spice and vanilla. Canadian Club Classic's quality is exemplified in the winning of a double-gold medal at the prestigious 2003 San Francisco World Spirits Competition. It is the ... more
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VINTAGES AND RATINGS ARE SUBJECT TO CHANGE AT ANYTIME.
ALL SIZES ARE 750ML UNLESS OTHERWISE NOTED.