Domaine Thomas & Fils Sancerre La Crele 2007

The Thomas own about 33 acres of vines, dedicated almost exclusively to Sauvignon Blanc, the grape type of Sancerre. The soils of Sancerre are based on limestone, with small rocks, or caillottes, forming the top layer. These small, white caillottes mark the magnificent La Crêle vineyard. Located on a southeastern ... more

Château du Cleray Sauvion Sancerre 2007

Extremely aromatic, dry but full-bodied, Sancerre was once known as the "Paris Bistrot Wine". It is now served in the most prestigious restaurants worldwide. A glass of Sancerre is a must with a piece of "Crottin", the local goat's cheese ! Sancerre is the ideal wine for courting ! more

Maison Nicolas Sauternes 2006

Pascal & Nicolas Reverdy Sancerre 2008

Pascal Jolivet Pouilly Fume 2007

A wine with dazzling character, high minerality. Rich, elegant and full of finesse. Food and Wine Matching: Seafood, crustacean, fish and goats’ cheese will match wonderfully with this classic Sauvignon wine.  more

Pascal Jolivet Sancerre 2008

A wine of style marked by richness, elegance and smoothness. This wine is powerful and presents a perfect balance. Fresh water fish dishes, shellfish and goats’ cheeses’ will prove to be a compelling match, demonstrating the full expression and minerality of this Sancerre. more

Barton & Guestier Sauternes 2005

A gorgeous, smooth wine with intense aromas of dried fruits and a long, lingering finish. more

Matthias Roblin Sancerre 2007

Les Champs Clos Sancerre 2007

Château Graville-Lacoste Graves Blanc 2008

Cloudy Bay Sauvignon Blanc 2008

Scented and summery, the 2008 Cloudy Bay Sauvignon Blanc has deliciously vibrant aromatics that infuse the tropical fragrance of fresh passionfruit and juicy pineapples with garden-fresh basil and the spiciness of crushed tomato leaves. The palate is long and succulent, combining exotic fruits with ripe, red capsicum and a twist ... more

Pegasus Bay Sauvignon Blanc Semillon 2006

The wine has a complex array of aromas and flavours suggestive of passion-fruit, guavas, paw-paw, gooseberry, dried herbs and Turkish musk. The palate is concentrated and rich, while the finish is lingering, spicy and dry. Although ready to drink on release it will develop a range of additional, fascinating nuances, ... more