Altesino Rosso di Altesino 2013
This commitment to innovation led to many modern wines in the estate's portfolio, including Alte d'Altesi, Palazzo Altesi and Rosso di Altesino. Elegance, finesse, and a fruitier, richer style are the trademarks of Altesino's wines and have earned the estate a position among the very top producers of Brunello. This ... more
Alverdi Sangiovese 2014
An approachable wine with aromas of violets and a mild hint of spice, Alverdi Sangiovese is a dry red filled with ripe plums, balanced by light tannins offering a slightly crisp finish. Produced in the northwest region of Emilia-Romagna, this wine is vinified in stainless steel to preserve the naturally ... more
Antinori Chianti Classico Riserva Marchese Antinori 2011
A very intense ruby red in color with purple highlights, the 2011 Marchese Antinori Chianti Classico shows aromas of great ripeness characterized by notes of such red fruit as cherries, raspberries, and red currants along with liquorice and vanilla. On the palate, the roundness and firmness of the tannins give ... more
Antinori Tignanello 2011
The 2011 Tignanello is an intense ruby red in color with purple highlights. The wine is ripe on the nose with notes of dark fruit and with much underlying freshness on the aromatic finish; plum fruit dominates the aromatic gamut along with cherries, and the aromas evolve with vigor and ... more
Argiano Rosso di Montalcino 2013
Color: Deep ruby red.
Bouquet: Notes of red berries, violets, menthol and earthiness on the nose.
Flavor: Elegant sip, well balanced, medium bodied with a good concentration on the midpalate. A generous wine with smooth, velvety tannins that will satisfy all Sangiovese lovers.
Pairings: The perfect companion at mealtimes, it ... more
Avignonesi Rosso di Montepulciano 2013
Medium ruby red colour with typical varietal aromas, including wild cherries and red currant, underlined by a light, balsamic touch. The taste is round and distinct, with a long, delicately spicy finish.
Badia al Colle Chianti 2014
This is a blend of Sangiovese and Ciliegolo grapes, not normally found in today's Chiantis. This wine delivers with rich fruit flavors of cherries and pistachios. Deep ruby red color with intense fragrance of mature red fruit. more
Balistreri Sangiovese 2012
John Balistreri's are made completely natural, with a very approachable, easy-drinking style. He combines both traditional wine-making methods and modern technology to produce award winning wines- handcrafted, one barrel at a time, with grapes that are fermented on their own yeast, unaltered by sulfites, unfiltered, unfined and aged in American ... more
ALL PRICING, DESCRIPTIONS, IMAGES, VINTAGES, RATINGS AND AVAILABILITY ARE SUBJECT TO CHANGE AT ANYTIME. ALL SIZES ARE 750ML UNLESS OTHERWISE NOTED.