types & varietals
Results 1-10 of 24
We source Chardonnay from the cool growing regions of California, including select Napa Valley spots like our marine-influenced Carneros vineyard and the chilly, windswept pockets of California's Central Coast. From our award-winning Reserve Chardonnay to our high-value BV Coastal Estates collection these wines express their origins with bright varietal character ... more
Crisp and clean, this blend of Pinot Gris, Chardonnay, and Viognier carries sophisticated scents of honeydew, peach, and apricot. Its rounded mouth feel mixed with a bold acidity creates a complex, lingering finish. A great wine for sipping by itself and pairs well with light fish, oysters, grilled white meats ... more
Cline's Viognier is loaded with pineapple, peach and apricot flavors accented by floral and citrus notes. Perfect as an apéritif with Gruyère or Camembert, this wine also pairs exceptionally well with curried shrimp or Asian fusion cuisine. Serve lightly chilled. more
The 2011 Viognier from McManis Family Vineyards has a bright hue and is medium straw in color. This wne is filled with big, bright fruit aromas of pear and peach. The wine is viscous and creamy in the mouth. All the flavor promised by the nose is ampley delivered. Long ... more
Our Pinot Gris style falls between the lighter Italian Pinot Grigio and the richer, rounder Pinot Gris from Alsace. The Chateau Ste. Michelle Pinot Gris offers fresh aromas and flavors of pear, fig and a hint of spice. A touch of Viognier contributes texture and an attractive floral character. more
BV Coastal Estates wines come from select vineyards along California's Central Coast, where diverse conditions enable us to source each wine from a site where it develops its most intense varietal character. We enhance this intensity in the winery with carefully chosen winemaking methods, for wines of high quality expression ... more
Whether you're going out or having friends in, Little Black Dress Pinot Grigio is perfect for any occasion. With subtle hints of floral spice, crisp pear and bright peach, this wine is both tempting and light. Little Black Dress Pinot Grigio makes just the right statement, no matter what the ... more
This wine displays a ripe and exotic bouquet of apricot, orange blossom, honey and delicate tropical fruit aromatics. Flavors of mandarin orange, pineapple and nectarine come to play leading through with a hint of toasty vanilla through the finish. Wonderfully complex with lush tropical fruit flavors along with controlled dryness ... more
Unleash our Sauvignon Blanc's bright fruit aromas of citrus flavors in your glass and you'll find the epitome of style in your hands. Note the light floral scent with a touch of green apple and melons. Yummy to the nose and crisp, lean and well rounded in the mouth. Style? ... more
Wine which is produced and bottled under strict supervision and meets all standards to be certified Kosher.
Wine which is produced using organic practices and is free of all synthetic chemicals, antibiotics, hormones and pesticides.
Biodynamic designation is regulated by Demeter, an international certification organization. Biodynamic agriculture is based on the view of a farm as a self-contained organism. Certified organic vineyards must meet Demeter"s additional criteria for a period of one year before earning the designation "biodynamic."
Sustainable practices incorporate organic standards and may exceed them and include ecologically and socially sound business practices such as fair pay for farm workers and energy conservation.
Wines sealed with a screw cap as opposed to a cork, which experts report protects and preserves wine more effectively than does a cork, while also eliminating the possibility of cork taint.
All wines naturally contain some sulfites, however wines that contain less than 10 parts per million sulfites are not required to include "Contains Sulfites" on their labels.
Wines that are still in the barrel and have yet to be bottled. Futures offer the opportunity to invest in a wine before it arrives in our store.
Like futures, pre-arrivals are wines that have not yet arrived on our shelves, however they may or may not be a new release. Pre-arrivals may already be bottled and en route to our store.
The Wine Advocate is a bimonthly wine publication featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 7,500 reviews per year, utilizing Parker's rating system that employs a 50-100 point quality scale.
Wine Spectator is a lifestyle magazine that focuses on wine and wine culture. It publishes 15 issues per year with content that includes news, articles, profiles, and general entertainment pieces. Each issue also includes from 400 to more than 1,000 wine reviews, which consist of wine ratings and tasting notes.
International Wine Cellar
Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
Wine Enthusiast Magazine is a lifestyle magazine covering wine, food, spirits, travel and entertaining topics. It was founded in 1988 by Adam and Sybil Strum and reaches 686,000 readers. Its wine ratings, conducted by reviewers in major wine-producing areas of the world, are considered an influential gauge for consumers and professionals in the wine industry.
Wine & Spirits
Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
Connoisseurs' Guide to California Wine
For thirty-five years, Connoisseurs’ Guide has been the authoritative voice of the California wine consumer. With readers in all fifty states and twenty foreign countries, the Guide is valued by wine lovers everywhere for its honesty and for it strong adherence to the principles of transparency, unbiased, hard-hitting opinions.
I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
View from the Cellar
View From the Cellar, an electronic wine newsletter published bi-monthly by John Gilman.
Homepage for wine writer, Neal Martin's, "Diary of a Wine Writer".
Malt Advocate magazine is America's leading whisky magazine. It's the number one source for whisky information, education and entertainment for whisky enthusiasts.
The Rhone Report
Dedicated to the wines and grapes of the Rhone Valley
Wine Review Online
Wine Review Online was originally conceived by Publisher Robert Whitley as an all-encompassing platform for the many talented wine journalists he came across in his travels as wine columnist for the Creators Syndicate.
ALL PRICING, DESCRIPTIONS, IMAGES, VINTAGES, RATINGS AND AVAILABILITY ARE SUBJECT TO CHANGE AT ANYTIME. ALL SIZES ARE 750ML UNLESS OTHERWISE NOTED.
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