Emiliana Coyam 2013 Bottle

  • wa92
  • we91
  • ws86
Emiliana Coyam 2013 Bottle

SKU 33855

750ml Bottle

Appearance: Violet red in color. Aroma: This is an elegant and complex perfumed wine with fruity notes of cherries, plums, blueberries, and blackberries, along with refreshing notes of mint and a hint of black pepper, leather, and pencil lead. Mouth Feel: Very fruity with fresh acidity, good concentration, and good structure that draws out the lingering finish. Food Pairing: This is a complex wine that needs intense preparations such as grilled red meats, including wagyu, beef, or lamb, served with potatoes au gratin, rice, or spicy sauces. Decant before drinking and serve in Bordeaux-style glasses.
Category Red Wine
Region Chile, Colchagua, Apalta Valley
Brand Emiliana
Alcohol/vol 14.5%
  • wa92

Wine AdvocateI loved the nose and the balance of the 2013 Coyam. In that cool vintage it was a blend of 48% Syrah, 24% Carménère, 11% Merlot, 10% Cabernet Sauvignon, 3% Mourvèdre, 3% Malbec and 1% Petit Verdot. It mixes cool and warm climate characteristics and grapes and comes through as both powerful and balanced. The palate is juicy, and the tannins are very fine. There are some oak-related flavors but nothing food or a little more time in bottle couldn't fix. 219,000 bottles produced.

Luis Gutierrez, April 28, 2017
  • we91

Wine EnthusiastHerbal plum and berry aromas are gamy almost to an extreme. This multigrape blend has a lot of Syrah and Carmenère in it, and that shows. The palate is muscular in feel, and quite meaty and rustic in flavors, with tastes of olive and beef jerky. A blackened finish is more dark and oaky than fruity.

Michael Schachner, December 31, 2017
  • ws86

Wine SpectatorThere are plenty of dried basil and thyme notes in this supple and well-spiced red, featuring accents of roasted plum, with cocoa powder hints on the finish. Syrah, Carmenère, Merlot, Cabernet Sauvignon, Mourvèdre, Malbec and Petit Verdot. Drink now. 18,268 cases made.

Kim Marcus, 2016

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