Staff Comments: From Napa Valley and just intoxicating! Let this breathe for 25 minutes, then it's silk in a glass. Aromas of huckleberries and black raspberries hit your nose. This full bodied cab is too tasty for words; cassis, milk chocolate, toasted almonds and stewed mulberries. Mats had this with a bleu cheese smothered T-bone and couldn't live!... Also serve this with chocolate decadence or a sweet - n sour pork tenderloin. 

A structured and balanced Cabernet Sauvignon from three prestigious California wine regions - each lending their own unique characteristics - to provide a Cabernet that is sure to create a following. We believe a handcrafted Cabernet should be cultivated through terrior knowledge, blending expertise and barrel selection. Cult was developed for restaurants and wine merchants to provide their customers with a fantastic Cabernet at a fair price. We hope you agree.