Domaine Pierre Guillemot Savigny lès Beaune Serpentières 2013


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All grapes are sorted and destemmed. Fermentation lasts for 15 to 16 days, wine is fermented in wooden cuves. Regular punchdowns during the entire fermentation. Wine is aged in barrel for 18 months and aged in bottle for 6 months before release. Vine age 55 years.
Category Red Wine
Country France
Region Burgundy
Appellation Cote de Beaune
Brand Domaine Pierre Guillemot
Alcohol/vol 13%
  • ws88

Wine SpectatorFull of tea, mineral and leafy flavors, this red tips toward the lean, sinewy style. Balanced in a way, leaving berry and spice elements on the firm finish. Drink now through 2020. 207 cases imported.

Bruce Sanderson, 2016

All sizes are 750ml unless otherwise stated.

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