Pahlmeyer Red 2015
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Dark garnet in color and nearly black at the core, the wine opens with concentrated aromas of ripe blackberry and wild blueberry, delicate notes of red raspberry and lavender, and a fresh waft of crushed slate. The silky entry is intense with cassis, black cherry and bitter chocolate, yet bright with red cherry and plum, grounded by notes of crushed stone. This powerful wine crescendos into a long, lingering finish. Extraordinary in its depth, complexity and concentration, this wine requires time, patience and decanting. Best after 2020 it will reveal increasing opulence over time, and age gracefully well beyond twenty years of cellaring.
|Region||California, Napa Valley|
Wine AdvocateThe proprietary red wine blend has always been dominated by Cabernet Sauvignon, but it includes other Bordeaux varieties as well. It is kept 22-24 months in 100% new oak. The 2015 Proprietary Red Wine, a blend of 79% Cabernet Sauvignon, 16% Merlot and the rest Malbec, Petit Verdot and Cabernet Franc, has super concentration, a massive mouthfeel, heady, intense flavors of black and blue fruits, chocolate, wood spice and barbecue notes. It is a killer effort and, as so many of the 2015s, another magnificent vintage for Northern California.
Wine EnthusiastThis blends 79% Cabernet Sauvignon with 16% Merlot, 3% Malbec and 1% each of Petit Verdot and Cabernet Franc. The brawny nose opens in black currant and licorice, paving the way for the bold, rich flavors of lavender, blueberry and graham cracker to come.
Wine SpectatorWell-crafted, capturing the core of dark berry, earth, graphite and cedar flavors, with firm, ripe tannins and good length. Needs time. Cabernet Sauvignon, Merlot, Malbec, Cabernet Franc and Petit Verdot. Best from 2021 through 2032. 2,000 cases made.
All sizes are 750ml unless otherwise stated.
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