Deutz Brut Classic
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Colour: Straw. Aromas: Developed aromas with creamy strawberry flavours. Delicate and slightly perfumed. Palate: Soft and full with fine biscuity yeast autolysis characters and a clean fresh finish. Suggested Food Matches: Champagne is best chilled to about 8°C and served in stemmed, fluted glasses. It makes a fine aperitif and will go well with any subtle flavoured food such as seafood, fish and light chicken entree. Champagne also goes well with salty foods, deep fried food, lightly spiced oriental foods, soups and vegetables. Strawberries are a fine compliment.
|Region||France, Champagne, Ay|
Wine SpectatorThere's an aromatic floral note to the flavors of apricot, ripe apple, smoky mineral, kumquat and lemon zest in this firm bubbly, which is fine-grained and balanced, with a lively, moderate finish. Drink now through 2015. 8,500 cases imported.
Wine AdvocateThe NV Brut Classic is a pretty, entry-level wine. Warm, generous fruit comes together beautifully in this rich, expansive, mid-weight Champagne. The bouquet, texture and purity of the finish are all first-rate. The Brut Classic is equal parts Pinot Noir, Pinot Meunier and Chardonnay. Like all Deutz Champagnes, it undergoes full malolactic fermentation.
Wine EnthusiastA soft, gentle style of non-vintage Champagne, due perhaps to its relatively high dosage. But the whole wine is well in balance, the white fruits themselves giving a fine, elegant roundness.
All sizes are 750ml unless otherwise stated.
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