Cave Liberal Brut Rose
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Staff Comments: A great sparker from France! 100% Grenache and gorgeous. Freshly picked strawberries and honeysuckle abound. Yet this is still dry and refreshing with tiny bubbles. This is the perfect Sunday brunch bubbly; it has a nice raspberry/guava finish that makes you want more! *An Argonaut Select Product.
All sizes are 750ml unless otherwise stated.
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Pannier Brut RoséColor: Delicate salmon pink Bouquet: Aromas of strawberries and cherries Taste: Elegant, sweet, supple and fruity, with enticing flavors of wild strawberries and red cherries. This wine is a delicious start to any meal and pairs well with cheeses, cold pasta salads, seafood and appetizers such as fried calamari and spinach/artichoke dip. *An Argonaut Select Product.
Gray's Peak Small Batch Vodka 1.75LPEAK PERFECTION Grays Peak Batch 0025 Vodka is the summit of smoothness for vodka that is ideal straight or perfect for enhancing the flavors of any cocktail. The purity of Grays Peak vodka is only achieved by using premium corn that is distilled five times in small batches using water that undergoes a proprietary reverse osmosis process that removes any trace minerals typically found in spring waters that can produce "hot" flavors. Grays Peak Vodka clean, pure, and peak perfection. Grays Peak Vodka is a gluten free vodka that is distilled from corn.
Buccia Buccia di Limone LimoncelloBuccia di Limone comes from carefully selected lemons grown on the beautiful hillside terraces of the Amalfi Coast, where the best lemons are grown in the world. The intensely fragrant peels are steeped in the finest Italian spirit and sugar crafting a Limoncello with fresh and pure flavors that are uniquely Italian.
H. Blin Brut RoseThe robe is deep gold pink, scattered with thousand fine bubbles. The nose shows power and strength link with softness and lightness: notes of fresh red fruits (raspberry, strawberry) with some overtone of dried fruits (almond) and soft spicy cinnamon and vanilla, subtle print brought by the red wine. The predominantly chardonnay is confirmed in the finesse and accuracy of the aromas. The mouth, spicy and fruity notes mix with deeper aromas giving a vinous and structured character to the wine. A presence in the mouth is emphasized by an impression of softness and strength in a dynamic of freshness and liveliness. The texture marries into smooth dense velvet. The general impression remains a great delicacy of lightness and structure.
H. Blin BrutThe robe, Yellow gold yellow with a lively effervescence. The nose, fine and expressive shows fresh notes of white fruits (apple and pear) and yellow ripe fruits. Warm consistency of the wine is revealed through the nose. The mouth, fluid and fleshy, ample, shows a beautiful freshness bringing finesse and elegance in a sweet and sensual appearance. The crusty character of the wine is remarkable by a delicate effervescence with a balanced and well ripe material. The finale continues with an average persistence. A wine with a very nice consistency between a perfect balance and a brightness of fresh and ripe aromas, signature of the terroir of vincelles. The finale ends on the extraordinary vigour of this wine worthy of the most select aperitifs or simple refined meals.
Champagne Devaux Cuvée RoséThe addition of a small quantity of Pinot Noir vinified in red and rosé, before the fermentation called « prise de mousse » gives softness and roundness to this champagne. A rich and elegant fruit driven rosé. Pale salmon colour. A first nose of soft and riped raspberries followed by aniseed notes. A lovely fresh and smooth mousse with a good balance and violet notes on the finish. Key aromas: raspberry, undergrowth, torrefaction.
Casa Dora Cava BrutCasa Dora Cava NV Brut is crisp and refreshing with fine and elegant bubbles that gracefully frame the citrus, green apple and biscotti aromas and flavors. Food Pairings: Enjoy with appetizers, fish, chicken, pork, or on its own. Also ideal for celebrations, mixed with orange juice for a mimosa, or mixed with cassis for a Kir Royal. *An Argonaut Select Product.
Domaine Charles Sparr Crémant d'Alsace Brut Rosé NVStaff Comments: This is a brut rose from France and gorgeous! 100% Pinot Noir. Aromas of strawberries, and ripe raspberries. The bubbles are tiny, resulting in big flavor; orange peel, vanilla bean, a touch of brioche, with a zesty cranberry finish. Dry and elegant. Pair this with spicy guacamole, fried chicken (yes fried chicken!) and have this at your next Holiday party!This exquise sparkler is made to the high- est standards of the Traditional Méthode. The grape variety used, Pinot Noir, must be pa- tiently transformed to allow time for its per- sonality to develop.
Champagne Devaux Cuvee DThe nose recalls candied orange zest with spicy notes that turn buttery. The palate combines Chardonay elegance with the roundness and fruitiness of Pinot Noir while maintaining great freshness. Tiny red fruit nuances appear and turn into a finish replete with toasted bread, coffee or vanilla. *An Argonaut Select Product.
Tenpenny Spiced Rum 1.75LA blend of fresh Caribbean rum with vanilla, allspice and a proprietary blend of other spices. It is distilled from the finest sugarcane molasses that contains 50% of the sugar from the cane juice.
Tenpenny Spiced Rum
Sava Potato Vodka
Sava Potato Vodka 1.75L
Angels Landing Napa Valley Chardonnay 2016Staff Comments: From Napa Valley and brilliant! Flush with Meyer lemons and toasted almonds. A touch of oak; a touch of creaminess and just beautifully balanced. Medium bodied and easy drinking. Pair this with chicken Almandine or baked brie with bacon. This has a nice, supple finish. * An Argonaut Select Product
Angels Landing Meritage 2014Staff Comments: A complex California Bordeaux blend from Napa Valley. Rich and concentrated! People will love this wine. Black cherry cola, cocoa nibs, rhubarb jam, and chocolate toffee. Just well balanced and elegant. Pair this with steak au poivre, sausage lasagna, or smothered burritos. Perfect for every day!* An Argonaut Select Product
Francois Daudret Brut Cuvee SelectionStaff Comments: This is a beautiful blend of Chardonnay, Pinot Noir, and Pinto Munier. Dry and very lively! Hints of pralines, biscuits, lemon sorbet and toast points. A champagne at this price is unheard of! Pair this with bagels and lox, spicy bruschetta, or a French boisin cheese. *An Argonaut Select Product.
Aresti Reserve Cabernet Sauvignon 2016– Staff Comments; Another brilliant wine from the Curico Valley, in Chile. Full bodied and another Miss Sheila treasure! Essence of a caramel latte on the nose. Medium bodied with leathery notes, bay leaf, granite, crushed peppercorns and rhubarb jam. Spectacular! This would be perfect with a skirt steak salad, chile rellanos, or a seafood stew.
Pickering's Gin GinFresh, light and bold flavours of citrus and juniper give way to intense warming spice of cardamom, coriander seed and clove.
Sazerac Stadler Springs Kentucky Blended WhiskeyA meticulously blended Kentucky whiskey that's distinctively rich and smooth.
Angels Landing Cabernet Sauvignon 2016Staff Comments - Stunning! The 2014 Angels Landing Cabernet Sauvignon, with its ripe black fruits and tannic structure tastes like a hypothetical blend of a rich valley floor Cabernet from Oakville and a structured Howell Mountain Cabernet. Deep black garnet in color with a nose of plums, black cherries and spice. The flavors are abundant with red cherries, blackberries and nuances of sweet licorice and chocolate. The sweet oak in the finish leads to a satisfying end and a perfect match with red meats, fresh grilled tuna steaks and hard cheese. * An Argonaut Select Product
Barcino Belle Epoque Cava BrutStaff Comments: An elegant blend of Xarello, Macabeo, and Parellada from Spain! This is your “go to” favorite sparkler! Crisp, refreshing and so smooth on the palate. Lime zest, pie crust, Manuka honey with a hint of brioche. The teeny tiny bubbles make you want more! Serve this with a spicy shrimp dip, charcuterie or an aged Parmesan cheese. You’ll love the Granny apple finish. Barcino is aged anywhere between 12 to 18 months in its lees. Secondary fermentation takes place in the bottle following the strict Champagne method. This approach brings forward a creamier, more delicate and complex style. The grapes that make up Barcino Brut are indigenous to this area of Spain: Xarello (Cha-reh-lo) provides body and fatness, Macabeu (Maka-Beyu) the aromatics and Parellada (Pa-re-ya-da) a bright fresh zestiness. *An Argonaut Select Product
Jean Babou Élégance Blanquette de Limoux Brut Rosé*An Argonaut Select Product. Staff Comments: From the South of France and beautiful! A unique blend of Chadonnay, Chenin, and Pinot Noir. Dry crisp and so refreshing. Layers of ruby red grapefruit, pomelo, starfruit and Luxardo cherries. This sparkles and dances on your tongue with a nice golden raspberry and brioche finish! Serve this with crab dip, strawberries and cream or hazelnut blonde brownies.
Vega Moragona Tempranillo 2015Staff Comments: 100% Tempranillo from Spain. This is everbodys next “go to” wine! Supple, tasty, easy drinking, and a steal of a price! Blueberries, spring cherries, dusty brambles, with a hint of baking spice. Pefect for chicken fajitas, bruschetta; an olive tapenade or Zamorano cheese. An Argonaut Select Product
Fisch Cabernet Sauvignon 2017Staff Comments: This is a Napa Cabernet that over delivers for the price! Toasted oak and chocolate cherries on the nose. Full bodied and elegant. Black raspberries, boysenberry jam, hints of tobacco with an amazing toffee vanilla cola finish. Loved this! It’s the perfect pairing for a grilled bone-in ribeye with portobello mushrooms, seared ahi with wasabi or a sof Havari cheese *An Argonaut Select Product.
J Vineyards & Winery Cuvée 20 BrutOur J Cuvée 20 Brut gracefully opens up with the crisp, clean allure of toasted almonds and Meyer lemon aromas. Upon entry, you notice a delicate tickle of fresh mousse on the nose and palate. Bright acidity adds to the liveliness, while flavors of lemon and lime zest lead to an Asian pear finish. This versatile sparkler is the perfect wine to drink anytime, from enjoying a relaxing evening at home to celebrating life's memorable moments. I suggest serving it with classic Eggs Benedict or lemon-scented risotto with caramelized sunchokes. It's also great with Point Reyes Blue Cheese and air-popped popcorn sprinkled with parmesan cheese.
Duckhorn Napa Valley Chardonnay 2017Inviting aromas of pear, lemongrass, ripe peach, jasmine and graham cracker rise from the glass, revealing this wine's layered complexity. On the palate, a silky texture creates weight and volume, with elegant acidity framing the stone fruit and citrus flavors. The finish is long and fresh, with tantalizing hints of lemon zest, vanilla and clove.
Edna Valley Vineyard Central Coast Pinot Noir 2016
Disruption Wine Company Chardonnay 2017The blend offers excellent balance and freshness. On the nose, aromas of tropical fruit and toasty vanilla. Flavors of apple blossom and juicy pineapple dance on the palate in this rich, layered wine. A kiss of new French oak adds notes of baking spice and cardamom.
Château-de-Cary-Potet Bourgogne Rouge 2017 BottleStaff Comments: A soft Bourgogne from France. 100% Pinot Noir that’s lighter in body. Put a slight chill on this and it’s perfect for summer! Dried figs and cranberries, choke cherries, licorice root, with a hint of vanilla & brambles. Serve this with Gazpacho, turkey Rueben’s, or spicy black bean burgers. An Argonaut Select Product.
Cave de Rasteau Côtes du Rhône Le Dôme du Grand Bois 2018Staff Comments: A beautiful blend of Grenache, Cinsault and Carignan. Cranapples on the nose with zesty blueberries. This is lighter in style and typical old world. Essence of tobacco, dark chocolate, cinnamon and black walnuts. Perfect for everyday! Have this with a bacon/watermelon salad, a Gouda spinach dip or a pepperoni pizza. *An Argonaut Select Product.
Domaine de Maubet Gascogne Rose 2018 BottleStaff Comments: Fantastic! Such a unique blend of Cabernet and tannat. A 2019 Gold Medal winner in Paris and deservedly so. Aromas of strawberry blossoms and fresh cherries. Full bodied, dry, elegant with tons of flavor! Hints of white peaches, grapefruit and watermelon puree. Pair this with chicken fajitas, grilled sliders or Marcona almonds. An Argonaut Select Product.
Alois Lageder Pinot Grigio 2017
Lexicon Sauvignon Blanc 2018Staff Comments: This hails from New Zealand and is quite racy and zesty! Pomelo, ruby red grapefruit, and a touch of verbena. Very thirst quenching and dry; the balance of lemon-lime zest and minerality just shines through. Full bodied and exotic with a tart kiwi and Pamplemousses finish! Have this with a spicy shrimp cocktail, oysters on the half shell or cured salami. An Argonaut Select Product
Windstorm Zinfandel 2016Staff Comments: This is an old vine zin from Lodi California and just succulent! A definite “Matsy” wine; Big, muscular and filled with spice! Black walnuts, boysenberry pie, kirsch, dutch chocolate, cinnamon and cherries jubilee. Smooth and decadent. Have this with a NY strip with peppercorn sauce or candied walnuts with Blue cheese on toast points. An Argonaut Select Product Winery comments: The wine exhibits a jammy aroma of blueberries, raspberries, asian spices and licorice. The wine color is ruby red with a medium hue and has a wide array of aromatics. The tannins are soft with a nice integration of oak flavors.
Xanthos Wines Cabernet Sauvignon 2017 BottleStaff Comments – Let this breathe for 30 minutes and it just turns to silk! Cinnamon aromas and white pepper flood your senses. This is a Cabernet to reckon with. Bold, lush, unctuous, and pure velvet. Boysenberry pie, smoked hazelnuts, English Toffee, and Dark chocolate covered cherries. Loved this! Pair this with a NY Strip steak with Bleu Cheese, grilled pork medallions, or Morbier cheese. An Argonaut Select Product
Etude Rosé of Pinot Noir 2018
Domaine de Maubet Gascogne Blanc 2018 BottleStaff Comments: A rush of Fruit Leaps right out of the glass. Aromas of pineapple, melons, apricots with just a hint of lemon grass. Bright and extremely alive upfront. Cantaloupe and white peaches are countered with good acidity. Crisp, slightly dry finish complemented with notes of limestone. Unique and delicious. I would pair this with grilled MAI MAI with a lemon bur blanc. *An Argonaut Select Product.
Chateau Vieux Ligat Rouge 2015 BottleStaff Comments : A beautiful blend of 75% Merlot and 25% Malbec. Light to medium bodied with soft tannins. Black cherry cola, brambles, essence or rhubarb mocha and strawberries. Pleasant palate centering on a full, succulent and fresh mouth feel supported by fine tannins This is perfect for empanadas, stroganoff and miso glazed salmon. A smooth, even finish makes you want a lot more at this price! *An Argonaut Select Product
El Jamon Tempranillo 2017El Jamon Tempranillo is an easy drinking fruit driven wine, bursting with ripe berry and plum fruit with savory undertones. Soft and round on the palate with easy tannins for youthful consumption with lingering red fruit flavors. Enjoy El Jamon Tempranillo with tapas, tomato based pasta dishes, pizza, Serrano, pork, steak, olives, and Manchego Cheese. An Argonaut Select Product.
Alceno Romeo Monastrell 2016Staff Comments: A gorgeous Monastrell from Spain! Ripe plums and cocoa on the nose. Full bodied and lush-this is a wine to reckon with ! Black cherry cola, notes of coffee, smoked almonds, chocolate bark and English toffee. Super smooth tannins that fade into velvet. Pair this with a Porterhouse steak, Paella or a decadent chocolate torte. An Argonaut Select Product
Leopard's Leap Unoaked Chardonnay 2018Staff Comments: This is another great “Sheila Treasure” from South Africa! Myer lemon and lime zest flood your nose. Dry, crisp, and so delicate. The flavors dance on your tongue! Guava, pineapple, puree of Anjou pear, with a delightful lemongrass finish. Our new favorite Chardonnay! Pair this with Mahi Mahi, baked oysters, or a Baby Swiss cheese sandwich. An Argonaut Select Product