Mud House Central Otago Pinot Noir 2018
Colour: Ruby red.
Nose: Aromas of ripe red and dark berry mingle with cherry aromas, supported by subtle spicy oak.
Palate: Juicy cherries lead into a smooth palate, delivering a long finish with fine tannins and balanced acidity.
Food match: Rosemary rubbed butterflied lamb leg, slow roasted over the BBQ.
|Region||New Zealand, Otago, Central Otago|
Wine EnthusiastCherry in both color and scent, this brambly Pinot offers ripe fruit and earthy spice, complete with wild violets and meaty undertones. The theme continues on the palate which is tightly wound with powerful tannins, structure and texture taking the spotlight from the fruit.
Wine SpectatorFresh, succulent raspberry and maraschino cherry flavors are smooth, plump and juicy, with cedar, chai tea, tobacco and clove details that linger effortlessly on the finish. Drink now. 26,700 cases made, 980 cases imported.
All sizes are 750ml unless otherwise stated.
Vintages are subject to change at anytime.
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