Lodi Estates Cabernet Sauvignon 2014
This robust, age-worthy Cabernet Sauvignon comes out of the bottle with powerful aromas of cocoa, cedar and limestone. These vibrant aromas are but a prelude to lush, elegant flavors of blueberry, raspberry, milk chocolate, mocha, vanilla and black pepper. A silky smooth mouth-feel belies the original boldness of this wine and is followed by fine tannins, a full, round texture, and a long, lingering finish. FOOD PAIRING: Beef Tenderloin with Roasted Garlic and Pickled Shiitakes. Pan-seared Lamb Cutlets Seared in Olive Oil with Shallots.
All sizes are 750ml unless otherwise stated.
Vintages are subject to change at anytime.
Items shown on the website may or may not be in stock.