Pickering's Gin Original 1947 Gin
Save $16.00 (34%)
All sizes are 750ml unless otherwise stated.
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Gray's Peak Small Batch Vodka 1.75LPEAK PERFECTION Grays Peak Batch 0025 Vodka is the summit of smoothness for vodka that is ideal straight or perfect for enhancing the flavors of any cocktail. The purity of Grays Peak vodka is only achieved by using premium corn that is distilled five times in small batches using water that undergoes a proprietary reverse osmosis process that removes any trace minerals typically found in spring waters that can produce "hot" flavors. Grays Peak Vodka clean, pure, and peak perfection. Grays Peak Vodka is a gluten free vodka that is distilled from corn.
Buccia Buccia di Limone LimoncelloBuccia di Limone comes from carefully selected lemons grown on the beautiful hillside terraces of the Amalfi Coast, where the best lemons are grown in the world. The intensely fragrant peels are steeped in the finest Italian spirit and sugar crafting a Limoncello with fresh and pure flavors that are uniquely Italian.
H. Blin Brut RoseThe robe is deep gold pink, scattered with thousand fine bubbles. The nose shows power and strength link with softness and lightness: notes of fresh red fruits (raspberry, strawberry) with some overtone of dried fruits (almond) and soft spicy cinnamon and vanilla, subtle print brought by the red wine. The predominantly chardonnay is confirmed in the finesse and accuracy of the aromas. The mouth, spicy and fruity notes mix with deeper aromas giving a vinous and structured character to the wine. A presence in the mouth is emphasized by an impression of softness and strength in a dynamic of freshness and liveliness. The texture marries into smooth dense velvet. The general impression remains a great delicacy of lightness and structure.
H. Blin BrutThe robe, Yellow gold yellow with a lively effervescence. The nose, fine and expressive shows fresh notes of white fruits (apple and pear) and yellow ripe fruits. Warm consistency of the wine is revealed through the nose. The mouth, fluid and fleshy, ample, shows a beautiful freshness bringing finesse and elegance in a sweet and sensual appearance. The crusty character of the wine is remarkable by a delicate effervescence with a balanced and well ripe material. The finale continues with an average persistence. A wine with a very nice consistency between a perfect balance and a brightness of fresh and ripe aromas, signature of the terroir of vincelles. The finale ends on the extraordinary vigour of this wine worthy of the most select aperitifs or simple refined meals.
Champagne Devaux Cuvée RoséThe addition of a small quantity of Pinot Noir vinified in red and rosé, before the fermentation called « prise de mousse » gives softness and roundness to this champagne. A rich and elegant fruit driven rosé. Pale salmon colour. A first nose of soft and riped raspberries followed by aniseed notes. A lovely fresh and smooth mousse with a good balance and violet notes on the finish. Key aromas: raspberry, undergrowth, torrefaction.
Casa Dora Cava BrutCasa Dora Cava NV Brut is crisp and refreshing with fine and elegant bubbles that gracefully frame the citrus, green apple and biscotti aromas and flavors. Food Pairings: Enjoy with appetizers, fish, chicken, pork, or on its own. Also ideal for celebrations, mixed with orange juice for a mimosa, or mixed with cassis for a Kir Royal. *An Argonaut Select Product.
Gray's Peak Gin 1.75LGrays Peak Gin is a blend of eight premium botanicals from around the world; juniper, coriander, orange, orris, angelica, cubebs, lemon and licorice.
Domaine Charles Sparr Crémant d'Alsace Brut Rosé NVStaff Comments: This is a brut rose from France and gorgeous! 100% Pinot Noir. Aromas of strawberries, and ripe raspberries. The bubbles are tiny, resulting in big flavor; orange peel, vanilla bean, a touch of brioche, with a zesty cranberry finish. Dry and elegant. Pair this with spicy guacamole, fried chicken (yes fried chicken!) and have this at your next Holiday party!This exquise sparkler is made to the high- est standards of the Traditional Méthode. The grape variety used, Pinot Noir, must be pa- tiently transformed to allow time for its per- sonality to develop.
Champagne Devaux Cuvee DThe nose recalls candied orange zest with spicy notes that turn buttery. The palate combines Chardonay elegance with the roundness and fruitiness of Pinot Noir while maintaining great freshness. Tiny red fruit nuances appear and turn into a finish replete with toasted bread, coffee or vanilla. *An Argonaut Select Product.
Pannier Rose D'anjouColor: Delicate salmon pink Bouquet: Aromas of strawberries and cherries Taste: Elegant, sweet, supple and fruity, with enticing flavors of wild strawberries and red cherries. This wine is a delicious start to any meal and pairs well with cheeses, cold pasta salads, seafood and appetizers such as fried calamari and spinach/artichoke dip. *An Argonaut Select Product.
Tenpenny Spiced Rum 1.75LA blend of fresh Caribbean rum with vanilla, allspice and a proprietary blend of other spices. It is distilled from the finest sugarcane molasses that contains 50% of the sugar from the cane juice.
Tenpenny Spiced Rum
Sava Potato Vodka
Sava Potato Vodka 1.75L
Angels Landing Napa Valley Chardonnay 2016Staff Comments: From Napa Valley and brilliant! Flush with Meyer lemons and toasted almonds. A touch of oak; a touch of creaminess and just beautifully balanced. Medium bodied and easy drinking. Pair this with chicken Almandine or baked brie with bacon. This has a nice, supple finish. * An Argonaut Select Product
Angels Landing Meritage 2014Staff Comments: A complex California Bordeaux blend from Napa Valley. Rich and concentrated! People will love this wine. Black cherry cola, cocoa nibs, rhubarb jam, and chocolate toffee. Just well balanced and elegant. Pair this with steak au poivre, sausage lasagna, or smothered burritos. Perfect for every day!* An Argonaut Select Product
Francois Daudret Brut Cuvee SelectionStaff Comments: This is a beautiful blend of Chardonnay, Pinot Noir, and Pinto Munier. Dry and very lively! Hints of pralines, biscuits, lemon sorbet and toast points. A champagne at this price is unheard of! Pair this with bagels and lox, spicy bruschetta, or a French boisin cheese. *An Argonaut Select Product.
Aresti Reserve Cabernet Sauvignon 2016– Staff Comments; Another brilliant wine from the Curico Valley, in Chile. Full bodied and another Miss Sheila treasure! Essence of a caramel latte on the nose. Medium bodied with leathery notes, bay leaf, granite, crushed peppercorns and rhubarb jam. Spectacular! This would be perfect with a skirt steak salad, chile rellanos, or a seafood stew.
Pickering's Gin GinFresh, light and bold flavours of citrus and juniper give way to intense warming spice of cardamom, coriander seed and clove.
Angels Landing Cabernet Sauvignon 2016Staff Comments - Stunning! The 2014 Angels Landing Cabernet Sauvignon, with its ripe black fruits and tannic structure tastes like a hypothetical blend of a rich valley floor Cabernet from Oakville and a structured Howell Mountain Cabernet. Deep black garnet in color with a nose of plums, black cherries and spice. The flavors are abundant with red cherries, blackberries and nuances of sweet licorice and chocolate. The sweet oak in the finish leads to a satisfying end and a perfect match with red meats, fresh grilled tuna steaks and hard cheese. * An Argonaut Select Product
Barcino Belle Epoque Cava BrutStaff Comments: An elegant blend of Xarello, Macabeo, and Parellada from Spain! This is your “go to” favorite sparkler! Crisp, refreshing and so smooth on the palate. Lime zest, pie crust, Manuka honey with a hint of brioche. The teeny tiny bubbles make you want more! Serve this with a spicy shrimp dip, charcuterie or an aged Parmesan cheese. You’ll love the Granny apple finish. Barcino is aged anywhere between 12 to 18 months in its lees. Secondary fermentation takes place in the bottle following the strict Champagne method. This approach brings forward a creamier, more delicate and complex style. The grapes that make up Barcino Brut are indigenous to this area of Spain: Xarello (Cha-reh-lo) provides body and fatness, Macabeu (Maka-Beyu) the aromatics and Parellada (Pa-re-ya-da) a bright fresh zestiness. *An Argonaut Select Product
Jean Babou Élégance Blanquette de Limoux Brut Rosé*An Argonaut Select Product. Staff Comments: From the South of France and beautiful! A unique blend of Chadonnay, Chenin, and Pinot Noir. Dry crisp and so refreshing. Layers of ruby red grapefruit, pomelo, starfruit and Luxardo cherries. This sparkles and dances on your tongue with a nice golden raspberry and brioche finish! Serve this with crab dip, strawberries and cream or hazelnut blonde brownies.