Persistent small bubbles form a light mousse on top of the wine in the glass. This sparkling is naturally fermented with pure almond flavor added. The almond is very clean and aromatic with sweet almond marzipan dominating the bouquet and lingering in the finish along with a hint of caramelized sugar. This sparkling wine has a typical yeasty champagne quality and a fresh feel that gives way to a crisp and refreshing finish. Pairs well with mild creamy cheeses such as Brie and Apricot cheese. Serve with light chicken, pork or seafood dishes. Great with desserts such as cheesecake, fruit tarts, and tru es. Goes wonderfully with brunch foods such as fresh fruit, crepes, and soufflés. This versatile sparkler is perfect to drink any me as well as a favorite for special occasions and celebrations.