Pazo Cilleiro Albarino has a lively pale gold color with greenish reflections. It is clean and balanced, with citric fruits and white fruit notes, with small white flower aromas. The taste mimics the nose - it is fresh, round and elegant on the palate, with a persistent, full, and refreshing finish. Enjoy it chilled on its own, or as a great accompaniment to all types of fish and shellfish in any cooking technique, sushi, fish paella, salads, and fruit salads.