Iron Horse Wedding Cuvée 2013

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ws
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By nose: Raspberry, mandarin orange peel and nutmeg. In the mouth: stone fruit, pink grapefruit, Tahitian lime, blood orange, raspberry with a gentle mouthfeel. Food Pairing: A food friendly wine that works with most styles, sauces and preparations. Pairs well with full flavored fish, pork chops, and chicken. Also try with crispy kale and stir fried vegetables. All you really need is dark, bittersweet chocolate.
Category Sparkling Wine
Varietals
Country California
Region Sonoma County
Appellation Sonoma County Green Valley
Brand Iron Horse
Alcohol/vol 13.5%
  • we94

Wine EnthusiastExuberant in mousse, this wine is luxurious and rich, the perfect quaff for any occasion. Made from 75% Pinot Noir and 25% Chardonnay, and aged for three years, it's bright in bolts of green apple and strawberry.

Virginie Boone, December 31, 2017
  • ws90

Wine SpectatorVivid aromas of passion fruit and strawberry lead to lively and layered nectarine and spice flavors that taste like summer. Drink now. 5,900 cases made.

Tim Fish, December 31, 2017
  • wa87

Wine AdvocateThe 2013 Wedding Cuvee has a toasty, apples and peaches nose with hints of pear drops and marzipan. The palate delivers a relatively broad, rich, straightforward style that is soft and easy.

Lisa Perrotti-Brown, June 30, 2017

All sizes are 750ml unless otherwise stated.

Vintages are subject to change at anytime.

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