Zaca Mesa Z Cuvee 2013
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|Region||California, Central Coast, Santa Ynez Valley|
Wine EnthusiastFor one of their lower-priced bottlings, this blend of 55% Grenache, 40% Mourvèdre and 5% Cinsault is a great deal. The nose shows exuberant black raspberry, scarlet rose petals and fresh lilacs against a backdrop of dewy thyme and oregano. That herbal component carries strongly to the palate, giving nuance to tangy plum fruits. The savory touch would pair with everything from pasta to Asian-spiced beef.
Wine SpectatorZesty and easygoing, with appealing notes of raspberry and blueberry, plus roasted herb and pepper. Grenache, MourvÃ¨dre and Cinsault. Drink now through 2023. 6,303 cases made.
All sizes are 750ml unless otherwise stated.
Vintages are subject to change at anytime.
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