Cavaliere d'Oro GABBIANO PINOT GRIGIO VNS 750ml
Save $1.00 (11%)
Jaume Serra Cristalino BrutJS Cristalino Brut, a method champenoise sparkler made with the traditional cava grapes, Macabeo, Parellada and Xarel-lo. You'll note fresh citrus, green apple and bright minerals on the palate, with a toasty nose and lively, crisp finish. Try this with a dragon roll, sashimi, thai-style mussels, lobster rolls and french fries!
Cristalino Brut Rosé NVBeautiful scents of raspberry and cherry on the nose with fresh, clean strawberry and cherry flavors in the mouth, and a consistent bead. The finish is clean and crisp and invites another sip. An excellent match for fried appetizers such as calamari or light desserts such as creme brulee. It is also excellent on its own or with fresh fruit.
Cristalino Cava Extra DryAromas of apple with bright flavors of citrus, peach and green apple on the palate come through in a slightly off-dry style that is refreshing and luscious. A touch of yeasty toast adds complexity and the finish is clean and elegant. Great with fried food, Asian-spiced foods, or barbecued ribs.
Bouchard Aine & Fils Pinot NoirColor: bright red garnet Nose: delicate aromas of cherry and coffee with subtly integrated toasted notes Palate: the mouth is appealing and fruity with delicate toasted notes and a medium body. Flavors of chocolate are emphasized by a hint of menthol, lying
Bodegas Gandia El Miracle- Bright cherry with a deep robe and very luminous purple edge. It has an intense bouquet, an expressive and fragrant nose, dominant red fruit wrapped in smoky notes and mineral flavors. The nose is tamed by the wood, with hints of cedar. Smooth on the palate, good acidity and meaty, defined tannins that bring to mind ripe plums and black olives, with a long berry-laden finish. A fine wine with a Mediterranean character.
Guenoc California Pinot Noir
Pura Organic Sangria
Belcreme De Lys Chardonnay
Natale Verga Montepulciano d'AbruzzoNatale Verga Montepulciano has cherry flavors and spice with a middle palate of fresh strawberries and a finish that is smooth and agreeable. Nice match with pasta dishes, burgers, eggplant parmesan, veal piccata, chicken franchise and semi-hard cheeses. Staff Comments. From Italy and perfect for the old world wine lover! Dusted cocoa and briars on the nose. A garnet color filled with licorice, brambles, tobacco, chock cherries, and mulberries. Medium bodied and so easy drinking. Pair this with chili con carne, beef stew fagiole or ricotta stuffed lasagna. An Argonaut Select Product
Il Carnevale di Venezia MerlotAn excellent wine produced in the Veneto region, in North-East Italy. Ruby-red colour, with a full and well-balanced taste, dry and delicate. This wine is recommended with first courses, stewed and grilled meat, game, salami and poultry.
Domaine de Maubet Côtes de GascogneStaff Comments: A rush of Fruit Leaps right out of the glass. Aromas of pineapple, melons, apricots with just a hint of lemon grass. Bright and extremely alive upfront. Cantaloupe and white peaches are countered with good acidity. Crisp, slightly dry finish complemented with notes of limestone. Unique and delicious. I would pair this with grilled MAI MAI with a lemon bur blanc. *An Argonaut Select Product.
Il Carnevale di Venezia Pinot GrigioA delightful white wine produced in the Veneto region in North-East Italy, home to some of the most crisp and refreshing Pinot Grigio grapes on earth. Straw-colored tending to greenish, with a typical intense fruity bouquet, and a dry, fresh and pleasant taste. Ideal on its own as an aperitif or with starters, fresh vegetables, fish and shellfish, risotto.
Il Carnevale di Venezia Cabernet SauvignonA characteristic full bodied red wine produced in the Veneto region, in North-East Italy. Deep ruby-red colour with a pleasant vinous bouquet. Best with roast meat, mature cheese and pasta, and dark chocolate.
Pleasures ChardonnayFrom California "Buttery soft clean and refreshing with apples and oranges in the taste profile and just the right touch of honey and cloves in the back end. A real delight that can be enjoyed with shrimp scampi grilled chicken in a whole wheat wrap with honey mustard and field greens or by itself with a slight chill and fresh fruit on the side." Winemaker's Notes *An Argonaut Select Product.
Hats Off ChardonnayStaff Comments: A very easy drinking Chardonnay for every day from California! Lemongrass and kiwi on the nose. This has bright acidity and drinks very "clean," It's not buttery or oaky, just thirst quenching. Medium bodied with a lemony twist; notes of caramel, pears, starfruit and tangerines. Serve this with a heavier fish-cod, halibut, or smoked salmon!
Pura Ginger Sangria
Chateau Yvecourt Bordeaux MolleuxStaff comments: This is an off dry French Sauvignon blanc with a touch of Semillon. Very fragrant on the nose: jasmine, and pineapple really shine through. Light to medium bodied with soft tannins and finesse. D’Anjou pears, cantaloupe, pomelo with a touch of French vanilla and green apple. This is perfect for mussels, linguine and clam sauce or sushi! You will love the citrusy finish.