Justin Isosceles 2016
|Region||California, Central Coast, Paso Robles|
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Appearance: Bright, dense ruby purple core lightening toward the rim with thick, slow, mod- erately stained tears. Aroma: Intense aromas of ripe black cherry, black currant, vanilla, cinnamon and black licorice with dried herbs, cocoa, violets and toasted oak. Palate: Dry, full-bodied and very complex with rich ripe black fruit and baking spice on the entry, with anise, purple owers and chocolate on the mid-palate, joined by emerging chewy tannins into the fresh, balanced nish, which is very long with sustained fruit and layers of evolving sweet spice. The palate of the 2014 Isosceles is very open right now for such a cellar-worthy wine, and is an outstanding pairing with a classic prime rib or barbecue brisket. After a few years it will be perfect with more complex dishes like a ragout of veal or lamb served with fresh pasta.
Soft aromas of black cherry and smoked meat gain complexity thanks to hints of olive, tar and thyme in this Cabernet Sauvignon, which includes 8% Cabernet Franc and 7% Merlot. It boasts chiseled but firm tannins and a blackberry jam flavor that entices on the palate, while thyme, cracked pepper and soy tones ride out the close.
All sizes are 750ml unless otherwise stated.
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