This enticing Sonoma County wine highlights a bright red-fruit and spice expression of Zinfandel. The majority of the fruit came from elite vineyards in the Dry Creek Valley, an area universally recognized for producing exceptional high-end Zinfandel. With an abundance of wild blackberry and strawberry flavors, as well as layers of violet and fresh-cracked black pepper, this exceptionally balanced Zinfandel offers silky tannins and mouthfilling richness. The finish is lush and elegant, highlighting the best of Sonoma County Zinfandel.