Tasted at the Cru Bourgeois annual tasting, the 2015 Greysac has a perfumed bouquet with plenty of tobacco-infused black fruit, just a touch of warm gravel emerging with time. The palate is medium-bodied with fine tannin, crisp in the mouth with a very precise finish that deserves a round of applause. This comes highly recommended. Tasted September 2017.

This crus bourgeois has produced a ripe and juicy wine in the 2015 vintage. While it is dense, acidity and black-currant fruits give it character and richness. This wine will develop further and should be ready from 2021. 

Ripe and direct, featuring plum and blueberry notes, lined with sweet licorice details and ending with a jolt of fruitcake. Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Drink now. Tasted twice, with consistent notes. 50,000 cases made, 12,000 cases imported.