Antinori Guado al Tasso Il Bruciato 2018 - Argonaut Wine & Liquor
Antinori Guado al Tasso Il Bruciato 2018
SKU: 31460

Antinori Guado al Tasso Il Bruciato 2018

  • js93
  • wsk92
  • wa92
  • we90

750ml
$33.99

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The 2016 Bruciato offers an intense ruby red color. On the nose, the aromas of ripe red berry fruit, sweet spices, and a light and fresh minty note are the most prominent sensations. The palate is well structured, persistent, and very pleasurable in its fruity finish and aftertaste.
James Suckling
  • js93

A rich, layered young red with blackberries, plums and chocolate. It’s full-bodied and intense with black-chocolate and hazelnut character. So well crafted. Drink now or hold.

Whisky Advocate
  • wsk92

The Tenuta Guado al Tasso 2018 Bolgheri Rosso Il Bruciato is a steal at this price point. Indeed, this blend of Cabernet Sauvignon, Merlot and Syrah has consistently affirmed its very reputation on the fact that it so effortlessly hits that sweet spot between value and quality year after year. The wine opens to soft, supple fruit with blackberry and blackcurrants backed by spice, leather and tobacco. The aromas are fresh, fruit-forward and very inviting. The sweet succulence of the wine immediately invites a pairing with marinaded or barbecued meats slow-cooked over embers. In terms of mouthfeel, Il Bruciato is designed to be approachable and most importantly: food friendly. You can't go wrong here. I notice that the integration of fruit is particularly well-managed in this cooler vintage. Rating: 92+

Wine Advocate
  • wa92

The Tenuta Guado al Tasso 2018 Bolgheri Rosso Il Bruciato is a steal at this price point. Indeed, this blend of Cabernet Sauvignon, Merlot and Syrah has consistently affirmed its very reputation on the fact that it so effortlessly hits that sweet spot between value and quality year after year. The wine opens to soft, supple fruit with blackberry and blackcurrants backed by spice, leather and tobacco. The aromas are fresh, fruit-forward and very inviting. The sweet succulence of the wine immediately invites a pairing with marinaded or barbecued meats slow-cooked over embers. In terms of mouthfeel, Il Bruciato is designed to be approachable and most importantly: food friendly. You can't go wrong here. I notice that the integration of fruit is particularly well-managed in this cooler vintage. Rating: 92+

Anthony Mueller
Wine Enthusiast
  • we90

This blend of Cabernet Sauvignon, Merlot and Syrah opens with aromas of cassis, underbrush and tobacco. The savory, balanced palate offers blackberry, clove and white pepper alongside polished tannins. Drink through 2025.

Alexander Peartree