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Champagne Veuve Olivier Et Fils VEUVE OLIVIER BRUT VNS 750mlStaff Comments: Pale straw in color, this is light, dry with a lemon-lime zest. Hints of toasted grapenuts with a yeasty bun/pie crust finish. Have this with Sunday brunch or for a perfect inexpensive mimosa.
The Show Malbec 2018
Georges Duboeuf Beaujolais Villages 2019This Beaujolais-Villages displays a shiny garnet color, and is superbly fruity, with aromas of red and black berries, with hints of cherry marmalade. Structured and generous mouthfeel with unctuous texture with silky tannins. Balanced. Serving Hints: Great as an aperitif, this Beaujolais-Villages works with appetizers and charcuterie, such as prosciutto and other salty meats, pulled pork sliders, soft cheeses and light pasta dishes.
Willamette Valley Vineyards Pinot Gris 2018Aromas of nectarine, tangerine, lime zest and elderflower lead to a medium-bodied palate revealing fresh flavors of green apple, lychee, honeydew and pineapple. The wine features beautiful balance between fruit flavors, refreshing acidity, and a satisfying crisp and lingering finish. Food Pairings: Drink this refreshingly dry white wine as an aperitif or with a variety of food pairings from salads to seafood including salmon, oysters, crab and chowder. Also a nice answer to Asian and Thai influenced dishes.
Elk Cove Pinot GrisBursting with fresh apricots, mango and honeysuckle, the nose has undercurrents of vanilla and honey. Rich yellow apple, fresh cut melon and lemon overtones lead to a slightly spicy finish with a fine edge of slate and jasmine tea.
Château Montlabert La Croix Montlabert 2015La Croix Montlabert is the Chateau's second wine: a little indulgence for every day, bursting with intense, fruity flavours. This blend of Merlot and Cabernet Franc is aged for 14 months in French oak barrels; its molten tannins give it a feeling of smooth freshness.
Decoy Sonoma County Chardonnay 2018This enticing Chardonnay offers vibrant layers of green apple, white peach and honeysuckle, as well as hints of cinnamon. On the palate, a supple texture from sur lie aging is balanced by bright natural acidity, which adds poise and length to the lush, pure fruit flavors.
Long Path ChardonnayStaff Comments – We had goosebumps! Secretly made in Napa Valley and stunning! A bowl of citrus fruits on the nose; Guava, Mangoes, papayas, and nectarines. However the body was creamy and lush; butter crèmes, vanilla spice, lemon curd with a nice, toasty-smoky almond finish. The best vintage yet! Serve this with a spicy Cajun jambalaya, avocado taste with red onions, or a Belgium chocolate soufflé.
Belle de Provence Rosé 2019Staff Comments: Stunning from start to finish! From Provence, France it’s a beautiful blend of Cinsault, Syrah, and Grenache. The nose is intoxicating! Ruby red grapefruits and golden raspberries; this is our new favorite rose. Hints of kiwi, watermelon sorbet, dried apricots and hibiscus. Have this every week! Pair this with a grilled salmon salad, garlic brushed bruschetta, or cheesy crab won-tons.
Louis M Martini Sonoma County Cabernet Sauvignon 2017Our Louis M. Martini Sonoma County Cabernet Sauvignon wine reflects the best of the warm, narrow Dry Creek Valley and the hot yet wind-cooled Alexander Valley. Together, these unique features create a rich, superbly balanced Cabernet Sauvignon with copious yet supple tannins. Those tannins make the young wine approachable but will still give it enough texture to age gracefully. This vintage had a long, calm growing season, helping create elevated and concentrated flavors that include wild berries, plum, licorice and mocha. The full-bodied and mouth-coating feel on the palate leads to a long, graceful finish with tones of intense fruit, dried herbs and cedar inside firm structure. Pairings: Grilled pizza, hand made fresh mozzarella and peperonata, three seasonal bruschetta.
The Prisoner Wine Company The Prisoner 2018Staff Comments: Although a bit young - WOW! This is consistently a very good wine. Big bold aromas of black cherry, chocolate and plum followed by flavors of black currants and figs. Opulent creamy texture with a long smooth finish. The Prisoner was created and inspired by the drinkable "mixed blacks" first made by the Italian immigrants who originally settled in the Napa Valley. Launched in 2003, The Prisoner soon became the most recognized innovative and unique Napa Valley Red Wine blend, leading the resurgence of blends by incorporating Zinfandel with the unlikely "mix" of Cabernet Sauvignon, Syrah, Petite Sirah, and Charbono. Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously, for a smooth and luscious finish.
Domaine Les Pins Rochettes BourgueilStaff Comments: 100% Cab Franc from the Loire Valley in France. This is an Old World wine with New World flavors! Macerated blackberries, tart cherries, cocoa nibs and fresh raspberries. Medium bodied, this really delivers! Pair this with zesty chicken wings, pulled pork, or eggplant parmesan. The finish is soft and supple. An Argonaut Select Product
Aresti Bellavista Reserva Sauvignon BlancStaff Comments : From Chile and stunning! Lime zest and mango on the nose. Dry and balanced with nice acidity; Lemon grass, white peaches, melons and a beautiful mineral like finish. Gorgeous! Serve this with ceviche, chopped chicken salad, and mini cheese quiches.
Antica Masseria del Sigillo Fiano Sigillo ApioStraw-yellow in color with aromas of pear, pineapple, acacia, toasted nut, honey and spice. On the palate, this wine has excellent acidity, yet fine smoothness, with a hint of toasted almond in the finish.
Ménage à Trois Sparkling Rose
Domaine Bousquet Black Rock RoseStaff Comments: This is an unoaked/organic rose from Argentina. An unique blend of Pinot Noir, Tempranillo, and Pinot Gris! Pale salmon in color, this tastes somewhat tropical. Hibiscus, tangelos, rose hips, and a hint of Dragon Fruit. Dry and refreshing! Serve this with Caesar salad toast points, fresh crudité, and bacon wrapped figs.
Classified Vineyards Cabernet SauvignonStaff Comments: This is a lightly bodied Cabernet from Napa, California. The perfect “introductory” Cabernet to Napa without feeling overwhelmed or lost! Bing cherries and spice on the nose. Layers of white pepper, Lingon berries, cinnamon, and cocoa round this out nicely. Pair this with a spicy cucumber and cilantro salsa, an extra sharp Wisconsin cheddar cheese or smoked salmon on toast points!
Precision Wine Company Gearbox ChardonnayStaff Comments: This beauty comes from Ukiah, California. It is NOT a butter bomb nor is it terribly oaky. Nicely balanced and refined; more tropical in nature. Kiwi, pineapple, guava, white peaches with a hint of hazelnuts. Dry and refreshing for Indian Summer! Serve this with chicken tetrazzini, a Cobb salad or poached pears. An Argonaut Select Product Precision Wine Company Description Full of toasted oak and juicy fruit aromas this wine is very well balanced. Across the palate it is enveloped with fruity flavors of white peach and an almond finish. The lively acidity makes it great as an aperitif or paired with a brie and charcuterie plate.