Great Divide Barrel Aged Yeti Imperial Stout
This unique version of our monstrous Yeti Imperial Stout is aged for at least 12 months in whiskey barrels. The spirited aging process produces a hugely complex but mellowed Yeti, with its signature roasted flavors, hints of vanilla and oak, and a whiskeyed finish. Who says you can't tame a beast? Food Pairing: Grilled porterhouse steak, Roaring 40s blue cheese, vanilla cheesecake, brownies.
This beer pours a pitch black color with a large foamy mocha colored head. The nose has a heavy whiskey character to it along with some molasses, dark chocolate and oak. The body is lighter than expected with a medium consistency accompanied by medium level carbonation. On the palate you get a flavor reminiscent of chocolate covered coffee beans. Bitter malts come through next while lighter whiskey notes, oak and earthy hops finish the beer.
12.5% ABV, 75 IBUs
All sizes are 750ml unless otherwise stated.
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