This proprietary blend wine is comprsed of three old world red grape varieties, all of which were grown on the hillsides of Mendocino County. The wine was aged for over eighteen months in French and American oak barrels and displays a dark purple-garnet color with jammy aromas and flavors of ripe blackberries, raspberries and plums. Rich full flavors, ripe tannins, and a seamless balance carry through to a long, lingering finish. Enjoy this wine with grilled steaks, pasta with shitake mushrooms, and lamb chops with rosemary sauce.